Thanksgiving cocktails that will wow the fussiest of guests - even your mother-in-law

VODKA

Apple Cider Moscow Mule courtesy of Lumi Juice

Apple Cider Moscow Mule 6
Credit: Lumi Juices

Ingredients

2 ounces of vodka (or gin)
3 ounces of ginger beer
4 ounces Harvest Apple Lumi juice
splash of lime juice
ground cinnamon
apple slices (for garnish)
cinnamon sticks (for garnish)
1 Solid Copper Mug w/ice

Method

Squeeze the lime into mug

Fill mug with ice and pour 2 oz vodka (or gin) over ice
Pour 3 oz ginger beer
Pour 4 oz harvest apple juice
Sprinkle cinnamon over ice
Stir and Enjoy!

Chocolate Martini courtesy of  Mastro’s Steakhouse in NYC

Thanksgiving, Cocktails
Credit: Mastro’s Steakhouse in NYC

Three Olives Cake Vodka
Godiva White Chocolate Liqueur
Chopin Dorda Double Chocolate Liqueur
Chocolate Covered Strawberry

Build

Shaker with ice
1.5 oz. Three Olives Cake vodka
1.5 oz. Godiva White Chocolate liqueur
1.5 oz. Chopin Dorda Double Chocolate liqueur
Splash of whipped cream
Shake and strain into martini glass
Glassware: Martini
Garnish: 1 chocolate covered strawberry

Key Lime Martini courtesy of Mastro’s Steakhouse in NYC

Thanksgiving, Cocktails
Credit: Mastro’s Steakhouse in NYC

Ingredients
American Star Caviar Lime Vodka
Licor 43
Sweet and Sour Pineapple Juice
a touch of whipped cream served up with a graham cracker rim.

Build

Shaker with ice
2 oz. American Star Caviar Lime vodka
2.5 oz. Licor 43
Splash Daily’s sweet and sour
Splash pineapple juice
1 lime wedge squeeze and drop into shaker
Splash whipped cream
Glassware: Martini
Garnish: Graham cracker rim, lime wedge

Pumpkin Pie Punch courtesy of Cookie Rookie blogger, Becky Hardin

Thanksgiving, Cocktails
Credit: Becky Hardin

Ingredients

1/2 gallon cold apple cider
1 (15 ounce) can pumpkin
12 ounces cream soda
1 teaspoon pumpkin pie spice
1 cup Everclear
apple slices for garnish
cool whip or whipped cream for garnish

Method

In a large pitcher, stir together the cider and pumpkin. Use a large whisk and stir until fully combined. If you'd like it to be extra smooth, you can pour through a cheesecloth or small wire mesh strainer, but we didn't find that necessary...

Stir in the cream soda, pumpkin pie spice, and Everclear.

Add apple slices into a pitcher and keep in fridge until ready to serve.

Serve cold topped with whipped cream or cool whip.
Enjoy!

Click next for BOURBON and WHISKEY

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