Variety is the spice of life and a variety of spices makes life more delicious. Today we celebrate green and growing flavor enhancers. It’s More Herbs, Less Salt Day. We all know that salt isn’t good for us in large doses, but we’re often at a loss at what to replace it with. To help you get started, we thought we would begin with a strongly flavored herb – rosemary.

Rosemary is sometimes used in side dishes, but it’s equally delicious on meat. We at theCelebrityCafe.com have panned through Pinterest to create a list of tasty meat dishes. Whether you’re a fan of chicken or fish, pork or beef, there’s something here for you.

Do you love garlic? Peaches? Maybe mushrooms, cream or lemon? We’ve found a wide variety of flavors to mix with rosemary. Flip through our pages and find something your family will love. Some of the recipes include salt, but the amount can be lowered so you feel better about what you’re putting in your children’s tummies.

Pick out your favorite meat and get started. Here is our list of six savory rosemary dishes for More Herbs, Less Salt Day.

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