Pork is a big time party staple. It is tasty, healthy and reasonably priced. There are so many reasons to love it. Chef Richard Ingraham understands that idea, and with the support of the National Pork Board, offered a tasty recipe to try for the big game, or any get-together where you need to feed a lot of people without spending a lot of money.
Award-winning Chef Ingraham was trained at the Art Institute of Atlanta. He may be best known for being the private chef to basketball superstar Dwyane Wade (formerly of the Miami Heat, and now a member of the Chicago Bulls) since 2005, but his dishes have also wowed the culinary elite as well as former First Lady Michelle Obama. This passion for creating healthy meals for his clientele allowed him to build a network of Private Chefs called ChefRLI. These chefs serve a variety of celebrity and corporate clients, but do a lot of work for the NBA, NFL, and MLB.
Chef Richard Ingraham shares his favorite pork recipe, along with some interesting facts about the National Pork Board with TheCelebrityCafe.com.
You can find out more recipes and information about Chef Richard Ingraham by looking here.
Michelle Tompkins http://www.mediamichelle917.com Michelle Tompkins is an award-winning media, PR and crisis communications professional with more than ten years experience with coverage in virtually every traditional and new media outlet. She is currently a communications and media strategist and writer, as well as the author of College Prowler: Guidebook for Columbia University. She served as the Media Relations Manager for the Girl Scouts of the USA where she managed all media and talking points, created social media strategy, trained executives and donors and served as the organization’s primary spokesperson, participating in daily interviews with local, regional, and national media outlets. She managed the media for the Let Me Know internet safety and Cyberbullying prevention campaign with Microsoft, as well as Girl Scouts’ centennial Year of the Girl To Get Her There celebration in 2012, which yielded more than 800 million earned media impressions. In addition to her extensive media experience, Michelle worked as a talent agent in Los Angeles, California, as well contracting as a digital content developer and her writing has appeared in newspapers and online. She is passionate about television, theater, classic movies, all things food and in-home entertaining. While she has lived and worked in NYC for more than a decade, she is from suburban Sacramento and gets back there often to watch the San Francisco Giants on TV with her family.